RICHMOND FOOD

Beef – Silverside Eye

Beef – Silverside (Fresh)

Kg

Beef – Scotch Fillet (Whole)

Each, Kg

Beef – Scotch Fillet

Each (200g), Each (250g), Each (300g), Kg

Beef – Rump Steak

Each (120g), Each (200g), Each (250g), Each (300g), Kg

Beef – Roast

Kg

Beef – Rib Eye On the Bone

Kg

Beef – Minute Steak

Each (150g)

Beef – Eye Fillet

Each (180g), Each (200), Each (220g), Each (250g)

Beef – Corned Sliced

Kg

Beef – Corned

Kg

Beef – Chuck Steak

Kg